May 6, 2010, Thursday Borneo Post
KUALA LUMPUR: Malaysia’s palm oil industry is worth about RM50 billion annually and chances are that revenue may even touch RM60 billion this year, if current prices remain steady until the end of the year.
PALM OIL: The EC’s position will therefore recognise that the important property of tropical forests for climate change policy is the high sequestering capacity of tropical foliage, tall wooded plants and multi-decade crop rotation. That crude palm oil is being sold at RM2,550 a tonne is certainly good news for planters, smallholders and all those associated with the industry. But then there are detractors.
It has been reported that the European Union (EU), through its environmental ministries and commissions, has been involved in funding up to 70 per cent of the operating budgets of environmental NGOs in efforts to paint a not-so-rosy picture about palm oil.
And these NGOs have been viciously campaigning against palm oil imports into the EU, especially for biofuels, says Tan Sri Dr Yusof Basiron, CEO of the Malaysian Palm Oil Council, who regards this as a “senseless and immoral attack on exported commodities such as palm oil produced by developing countries.” Writing in his blog, he said, such funding implicates the EU for creating barriers to trade for agricultural products from developing countries. “Unlike the EU, developing countries do not have access to financial resources to fight such government funded vicious campaigns.
The eventual outcome will be untold miseries where poor farmers in developing countries lose their source of income as their export commodities are unable to enter the EU market,” he said. This is something which palm oil-producing countries will have to seriously address if the livelihood of their planters and farmers is to be safeguarded. Almost half a million people are employed by the palm oil industry in Malaysia.
Interestingly, a campaign by Friends of the Earth to pressure the European Commission (EC) to rule a tree plantation is not a forest that restricts the recognition of palm oil as a renewable biofuel in the EU may have failed. According to a newsletter produced by “Palm Oil and Green Development Campaign”, this means that the EC may classify oil palm plantations as forests, which would therefore meet the sustainability criteria of the EU’s Renewable Energy Directive (RED).
Under RED, land which used to contain primary forest prior to 2008 but no longer does, cannot be used for biofuel feedstock to meet the EU’s 10 per cent target under RED. It has been reported that the draft guidelines define a “forested area” as “areas where trees have reached, or can reach, at least heights of five metres, making up a crown cover of more than 30 per cent”. They would normally include forest, forest plantations and other tree plantations such as palm oil.
“The EC’s position would therefore recognise that the important property of tropical forests for climate change policy is the high sequestering capacity of tropical foliage, tall wooded plants and multi-decade crop rotation.
Short rotation coppice the practice of repeatedly cutting young tree stems down may qualify if it fulfils the height and canopy cover criteria,” the newsletter stated. It would seem that the EC has recognised the environmental benefits of palm oil as highly energy efficient, high yield and economically beneficial biofuel as the oil palm trees sequester or remove more carbon dioxide than other biofuel crops.
Another development that has put palm oil in positive light is research from Wageningen University in the Netherlands which shows that palm oil is the most efficient energy crop. The university’s finding is a rejection of environmental NGOs and the anti-palm oil lobbyists who consistently claim that palm oil is unsustainable.
Its research found that palm oil, sugar cane and sweet sorghum are currently the most sustainable energy crops. These commodities also produce “far smaller quantities of greenhouse gases than fossil fuels”.
The university’s analysis considered nine different energy crops against nine different sustainability criteria with palm oil coming out on top while biofuel from maize from the United States and wheat from Europe scored far lower. The report’s author, Sander de Vries, concluded that sustainable sugar canes and oil palms get the most energy per hectare and cause the least environmental damage.
De Vries also highlighted a major advantage of the oil palm crop was that, unlike other energy crops, it produces enough residue to power the oil extraction processes. Another positive development for palm oil took place in the European Parliament recently when Dr Gernot Pehnelt, founder and director of GlobEcon, an independent research and consulting institute based in Germany, released a new study that revealed the prejudiced nature of the EU’s Renewable Energy Directive towards foreign biofuels.
The report, entitled European Policies Towards Palm Oil: Sorting Out Some Facts demonstrated that the assumptions contained in the directive about the ecological impact of foreign biofuels reflected political and not scientific or economic reality. Dr Pehnelt came to the defence of the rich biodiversity in oil palm plantations, their excellent crown cover that oil palms provide and the yield per hectare advantages of this low-energy and low-fertilizer crop.
“Sadly, many of the claims that foreign biofuels, specifically palm oil, are a threat to the environment are seriously flawed, some even completely unfounded,” he said, adding that the side effects of the flawed policies could give rise to political friction and trade disputes to severe economic handicaps for developing countries. “This new study makes a strong case that RED discriminates against non-EU producers of biofuels, such as Asian palm oil. “Perhaps most importantly, palm oil acts as a substantial driver of economic growth in the developing world, drastically reducing hunger and poverty in regions that actively cultivate this valuable crop.” — Bernama
